1 stick butter, softened
1/2 cup sugar
1 cup chopped pistachios
1 cup chocolate chips
1 egg, beaten
1 tablespoon water
Preheat oven at 350.
Mix all ingredients for the dough. Proof until double in size.
Roll out dough to a rectangular size. Spread butter, sprinkle sugar, pistachios and chips.
Roll up dough, cut 1-inch slices and arrange in baking pan. Proof for another 30 minutes. Brush with egg wash.
Bake for 30 minutes or until golden brown.